Superseed & Raisin Sourdough Bread
Crunchy seeds, sweet raisins, and a slow-fermented sourdough base—this gluten-free powerhouse is as nutritious as it is delicious (our absolute favourite!). We soak the seeds and raisins to remove anti-nutrients, making it even kinder to your body. With a crispy crust and just the right chew, it pairs beautifully with both sweet and savory toppings. Warning: may cause love at first bite!
Ingredients:
Buckwheat*, blue thompson raisins*, GF oat*, sorghum*, tapioca*, water, sunflower seeds*, pumpkin seeds*, sesame seeds*, flax seed blond*, psyllium*, chia seeds*, poppy seeds*, coriander seeds*, date sirup*, cacao*, Celtic salt*
(*organic origin)
Weight approx. 1500 g/ 750 g
€8.00
IMPORTANT NOTE:
Orders placed till Wednesday 23:59 will be ready for pickup coming Friday. Orders placed thereafter will be ready for pickup Friday next week.


